I am not a great bartender. Really, I’ve told people this before plenty of times. I am impatient, absentminded, opinionated (but only about things that nobody else cares about) and when I don’t want to talk to a person, it’s written all over my face. I am not a good bartender. However, I am a […]
You cannot separate the martini from it’s history. Here, I explore the origins of the martini and how it made its long journey to the drink we know today.
A review of Lux Central, bar in downtown Phoenix, Arizona. A unique place, open at all hours and serving great food in the mornings and awesome cocktails at night.
A review of Cuff – American Eater in Downtown Glendale, Arizona. A casual craft bar and restaurant to help expand the west side’s selection of great places to eat.
A review of Revolu – Modern Taqueria and Bar located at P83 in Peoria, Arizona. Great food, drinks, atmosphere, and service: An in depth review with prices.
A personal note from Megan Campbell; distiller, writer, teacher, student, and drinker.
Bruschetta, Wine, good service, and better company… a review of Postinos Wine Bar in Phoenix, AZ