A little bit of background on the bottles and labels that we chose at Lucidi Distilling, the reasons behind it, and what I learned from the experience.
Interview with local Beer Rep Alexis Rayson about small craft beer getting big and what that means for local businesses.
Gift giving guide for the martini lover in your life. Art, glassware, spirits and more!
The history of brandied fruit and how to make your own at home in a matter of minutes.
Our second Spirit Sirens Showcase, where we celebrate women in the food and beverage industry! Look for more Here! Where did you start your experience in the bar industry? Well, I was inducted into the bar industry a few years prior than legally allowed. By the time I was 15 I was over 6-feet-tall,… Continue reading Mariah Maynard – Showcase #2
So several months ago, Tyler recommended this cool little place in Old Town Glendale that we absolutely had to go to because they had a good looking charcuterie board and as you may or may not know; I’m a total cheese whore. Well, I promptly went there on a date with Floyd since it was… Continue reading Cuff: About damn time!
On the recommendation of a couple of complete strangers who meandered into the bar this past week, yesterday I decided to drag Floyd on over to this new restaurant in Peoria (such a good sport, suffering through all these delicious meals with me). Now obviously I was excited to try somewhere new, but more so I… Continue reading Revolu: Thank goodness for strangers…