Mariah Maynard – Showcase #2

Our second Spirit Sirens Showcase, where we celebrate women in the food and beverage industry! Look for more Here!   Where did you start your experience in the bar industry? Well, I was inducted into the bar industry a few years prior than legally allowed. By the time I was 15 I was over 6-feet-tall,Continue reading “Mariah Maynard – Showcase #2”

The Champagne Cocktail

I would describe the champagne cocktail as everything that I’ve been searching for in hard cider and haven’t been able to find.  It is slightly sweet, the bitters give it depth and character, it’s refreshing but not fruit-punch refreshing and the carbonation is just right.  It’s what hard ciders want to be (and hopefully with the rise in craft ciders, will be soon).

Interview with Megan Campbell- Showcase #1

Our first Spirit Sirens Showcase, where we celebrate women in the food and beverage industry! Today we are interviewing Megan Campbell.  Look for more Here! Where do you work currently and what do you do? I work at Fire Station No.1 in Old Town Peoria, home of Lucidi Distilling Co.  I am a bartender andContinue reading “Interview with Megan Campbell- Showcase #1”